5 Oakbrook Center
Oak Brook, IL 60523
Phone: 630-571-1808
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Learn moreHouston (February 3, 2011) – The Bay Area Chi Omega Alumnae Chapter, in partnership with Perry’s Restaurant Group, raised more than $56,000 to benefit the Make-A-Wish Foundation® of the Texas Gulf Coast during the recent, fifth annual “Wine & Wishes” culinary adventure at Perry’s Steakhouse & Grille in Clear Lake, Texas. The sold-out, five-course wine […]
Read MorePerry’s Steakhouse Memorial City was rated number 1 on “Top 5: I-10 Eats” featured in the HoustonPress: Perry’s gets the number one spot based solely on one of my favorite dishes in all of Houston–that famous pork chop. It’s more like half a pig, rather than a chop, and it’s carved tableside. What the waiter […]
Read MorePerry’s Steakhouse San Antonio opening is featured in the San Antonio Business Journal: The Shops at La Cantera, a Northwest San Antonio retail center known for bringing first-of-market concepts to local shoppers, is building on its reputation once again. This summer, the regional mall will welcome Perry’s Steakhouse & Grille. The venue will occupy 10,000 […]
Read MorePerry’s Restaurants, a Texas-based, family-owned group of fine-dining restaurants, will open a 10,000-square-foot location of its award-winning Perry’s Steakhouse & Grille in San Antonio in late Summer 2011. Perry’s Steakhouse will be located at 15900 La Cantera Parkway, at the Falls in The Shops at La Cantera. The development is home to many luxury retailers […]
Read More“Dining Out with Rob Balon” on ABC KVUE features Perry’s Steakhouse & Grille in Austin: “In my opinion the appeal of an excellent steakhouse lies in the comfortable ambiance, a high level of service, and excellent quality and consistency from the kitchen. Perry’s delivers on all three fronts.”
Read MoreWith thousands of Houstonians looking for ways to count calories, Perry’s Italian Grille and Perry’s Steakhouse & Grille has added now low-carb pasta dishes containing only five grams of digestible carbohydrates to their menus.
Read MoreHouston-based locations of Perry’s Italian Grille and Perry’s Steakhouse & Grille are slimming down their menus to cater to the growing number of low-carb Atkins dieters in the area.
Read MoreRestaurants Provide Health-Conscious Customers with Pasta Alternatives Containing only Five Digestible Carbs HOUSTON (March 22, 2004)—Perry’s Italian Grille and Perry’s Steakhouse & Grille, the Houston-based, family-owned restaurants renown for their exceptional service, food and casual elegance, today announced the addition of three new low-carb pastas to their menus.
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