News from the Food and Drink Front
Houston-based locations of Perry’s Italian Grille and Perry’s Steakhouse & Grille are slimming down their menus to cater to the growing number of low-carb Atkins dieters in the area.
Perry’s will now feature low-carb spaghetti, linguini and penne pastas, each containing only five grams of carbohydrates per portion.
Founded in 1979, the family-owned Perry’s Restaurant Group operates six locations in the Houston area, with plans on the drawing board to open a new Perry’s Steakhouse & Grille in Sugar Land Town Square in May.
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Our Commitment to Your Health
At all Perry’s restaurants, the health, well-being and safety of our guests, employees and our communities is of our utmost concern and always at the core of our mission. This responsibility continues at a heightened level as we support the role of our local health officials and government leaders as they work to lessen the […]Read More