Dallas’ Good Day Fox Features Perry’s Holiday Pairings
Perry’s Steakhouse presents the perfect holiday appetizer – their famous bruschetta! Watch our own Chef Hunter make it here.
Read MoreNews & Awards
Perry’s Pork Chop Lunch is named “Best New Special” in Grapevine
Southlake Style’s “Best of” issue awarded Perry’s Grapevine location with the title of “Best New Special” for the Pork Chop Lunch! Read the full article here.
Read MorePerry’s is featured in Houstonia Magazine’s “Steak Lover’s Guide to Houston”
Houstonia Magazine dubs Perry’s “one of the most stylish steakhouses in the city.” To read more, visit this link.
Read MorePerry’s Uptown location selected as one of the top 50 restaurants in Dallas
Dallas Business Journal names Perry’s Uptown one of the highest-rated restaurants in the city. Click here to read the full article.
Read MorePerry’s latest location in Raleigh generates buzz
Food and beverage news source What’s on Tap tells it’s readers of the brand-new, 12,000 square foot Perry’s opening in Raleigh in early 2020. Read the full article here.
Read MorePerry’s Downtown Austin Location Named Best Of The Best 2018
Austin-American Statesman has selected Perry’s downtown location as a Best of the Best finalist in both the Steakhouse and Fine Dining Categories. See the other winners of both categories here:
Read MoreRaleigh is gaining its first Perry’s Steakhouse
Set to open in early 2020, Perry’s new location in Raleigh will have space for 350 guests and be home to four private dining rooms. Read more about our latest location here.
Read MorePerry’s Champions location is named Best Steak in the area
Our Champions location has been awarded the title of Best Steak by Living Magazine in their Readers’ Choice issue. See the full list.
Read MoreRaise a Glass to Perry’s Award-Winning Wine List
OpenTable named Perry’s Birmingham as one of the top 100 best restaurants for wine lovers in America. Read more about how they narrowed down their selection from over 28,000 restaurants here.
Read MorePerry’s Birmingham among nation’s top 100 for wine
OpenTable names Perry’s the only Alabama restaurant to make the cut for the nation’s top 100 for wine. Find out who else landed in the top 100 here.
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