5 Oakbrook Center
Oak Brook, IL 60523
Phone: 630-571-1808
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Learn moreGuys on ladders and bar backs unloading boxes of wine stems made for an entertaining backdrop to a delightful media tasting and preview of Perry’s Steakhouse’s newly remodeled Bar 79 on W. Seventh in the historic Norwood Tower.
Read MoreRecently opened Perry’s Steakhouse and Grille serves up Valentine’s Day love Friday and Saturday, Feb. 14-15, with a three-course meal that includes choice of soup or salad, entree served with whipped potato purée and seasonal vegetables, and a choice of dessert.
Read MoreThe signature dish at this steakhouse chain (which reached the Chicago market in late 2013) isn’t even a steak (though the steaks are terrific here). It’s a monstrously large, slow-smoked pork chop, which arrives in all its 6-inch-tall glory before being deftly sliced for your convenience. Here’s a dish you can pass around a table […]
Read More“Gibsons and Wildfire steakhouses may have gotten there first, but Houston-based Perry’s Steakhouse & Grille is outclassing them both in west suburban Oakbrook Center, where it recently opened its first out-of-state venture.
Read MoreChef Grant Hunter joined WGN- Chicago for a cooking demo, featuring the Truffle Merlot sauce.
Read More“Four-week-old Perry’s Steakhouse looks like it can run with this crowd. Perry’s has four locations in Texas, but Oak Brook is its first out-of-state store (though Denver will be opening soon). Being the new kid in town hasn’t kept the locals from flocking to it by the dozens.
Read More“Are you looking for a restaurant in Chicago to enjoy the last meal of 2013? Exciting news is that today I came across the newly opened steakhouse for the perfect last meal dinner of 2013 in Chicago.
Read More“It’s no surprise that The Baron and I love our steaks. It’s always fun for us to check out local steakhouses that are in the area but after awhile, steakhouses can easily be generalized as having the same steaks, same menus, same type of restaurant. Don’t get me wrong – we love them for what […]
Read More“We found a Texan steakhouse that might just beat them all. Three decades ago Perry’s Steakhouse was founded as a small butcher shop that has since expanded into a family-owned and operated premier steakhouse in Austin, Texas. The restaurant was founded on the core philosophy of serving only the finest cuts of hand-selected USDA-aged prime steaks cut […]
Read More“One thing’s for certain, though: It’s about time the rest of the country was given the opportunity to taste Perry’s amazing 79-cent pork chops, described on the Web site as “dried, cured and roasted, then caramelized and topped with Perry’s signature herb-garlic butter sauce and served with whipped potatoes and homemade applesauce.” You’re welcome, Denver and […]
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