Daily Herald: Can’t-Miss Valentine’s Dinners
Recently opened Perry’s Steakhouse and Grille serves up Valentine’s Day love Friday and Saturday, Feb. 14-15, with a three-course meal that includes choice of soup or salad, entree served with whipped potato purée and seasonal vegetables, and a choice of dessert. One option is Perry’s pork chop — a seven-finger chop dried, cured and roasted then caramelized and topped with herb-garlic butter. Live entertainment from 6 p.m. to close both nights. $59.95 per person before 5:30 p.m. and $74.95 per person later in the night.
Perry’s Steakhouse and Grille is located at 5 Oakbrook Center, Oak Brook. (630) 571-1808 or perryssteakhouse.com.
To read the full article, click here.
More Recent News
The readers have chosen of Living Magazine have chosen, and Perry’s is it
Perry’s Grapevine takes the award for best steakhouse in the county! See why they are a favorite among the readers here.Read More
The Houston Chronicle names Perry’s best in the business (lunch)!
See why Perry’s is the best place to host your next business lunch, along with our recognition as one of the best dining experiences in Houston!Read More