5 Oakbrook Center
Oak Brook, IL 60523
Phone: 630-571-1808
Fax:
Valet Parking Available
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Explore all of our current & ongoing specials:
Here's how we set the tone for a perfect dining experience, every time.
Learn moreThe Perry’s Steakhouse 4444 special is back this summer and because the steakhouse is celebrating its 35th anniversary, the four-course special will be available throughout July and August. Choose one item from four courses on the prix fixe menu for $44 after 4 p.m. every day. Begin with Perry’s Signature fried asparagus, the Asian ahi tuna tartare, homemade […]
Read MorePerry’s Steakhouse first opened in 1979 as a small meat market in the Houston area. Over the last 35 years, Perry’s has grown to nine family-owned steakhouses across Texas and last year opened in Chicago, its first restaurant outside the Lone Star State. By staying true to its roots, the fine dining establishment has developed […]
Read MoreDespite its Texas roots, the vibe at Perry’s is more Vegas chic than spurs-and-lassos, with sleek modern lighting fixtures and rich leather appointments throughout the lively dining area and adjacent Bar 79. Even on a run-of-the-mill Tuesday night, the room was crowded and boisterous well before 7 p.m., suggesting that amid the glut of high-end […]
Read MorePerry’s Steakhouse & Grille has been a staple in the Houston community and beyond for quite some time. Although they are known for their steaks, you may not be aware of their extensive cocktail program, which is headed up by Perry’s sommelier and beverage director, Susi Zivanovic. Susi is always on the cutting edge of […]
Read MoreTexas is known for our steakhouses, and Perry’s Steakhouse & Grille is one reason we’re able to live up to the hype. With its swanky yet comfortable ambiance, it makes a great venue for a variety of special occasions. Whether you’re looking for a romantic date night, an upscale precursor to a night on the town, […]
Read MorePerry’s Steakhouse.: This is my favorite for lunch (available Fridays only). In the lounge everybody can see everybody, but you can still sit in a booth and be private. The atmosphere is lively and the service is really attentive but unobtrusive and professional. When I go there for lunch it’s more about business. If […]
Read More“A cool glass of Champagne is a good start to any weekend. When you add mango- and passion fruit-flavored vodka, it’s made even better. A chameleon spirit, vodka matches up effortlessly with sparkling bubbly and peach liqueur. Served in a sugar-rimmed champagne flute, the refreshingly light and zestful Mango Passion Fizz cocktail, normally priced at […]
Read MoreAs a family-owned restaurant, Perry’s Steakhouse & Grille values the importance of bringing families together to celebrate Mothers. In honor of Mother’s Day, Perry’s will open early at 11 a.m. on Sunday, May 11. Perry’s dinner menu will be served all day, and starting at 4 p.m., a special three-course meal will also be available. […]
Read MoreOld-school service with an attention to detail elevates the dining experience at this Texas-born upscale chain. The menu is old-school, too: seafood towers, wedge salads, creamed spinach and flaming desserts. Sunday dinner is an indulgence, as it should be. A tip: two can share the signature dish, an enormous pork chop carved tableside. There […]
Read More“Woodlands-area residents seeking upscale dining at reasonable prices are invited to drop by Perry’s Steakhouse & Grille. The restaurant, located at 6700 Woodlands Parkway, offers signature steaks, grill items, drinks and other dishes amongst modern décor, featuring low-key lighting, occasional live music and private dining rooms that offer an intimate experience for customers. Munns said […]
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