In honor of the year it first opened as a butcher shop in 1979, Perry’s Steakhouse & Grille has announced they will be hosting their next “Flashback Friday” special on Friday, October 18. As a show of appreciation for its loyal $11.95 Pork Chop Friday lunch patrons, Perry’s will choose one Friday this October to offer a […]
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Funds raised by Perry’s Steakhouse & Grille fans during Houston Restaurant Week help supply 213,360 meals to those in need Taking on Perry’s Famous Pork Chop, or one of three other signature entrees, over 10,000 fans of Perry’s Steakhouse & Grille across the Greater Houston area stood up and dined out to show their support […]
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On New Stands Now: The July/August issue of Prime Living, featuring our corporate sommelier Susi Zivanovic. Turn to page 15 to read about her philosophy food, wine and enjoying time with friends.
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“And finally, I’ve recently become a fan of the bar program at Perry’s Steakhouse. The cocktails are works of art, and I enjoy watching the bartenders muddle, shake and fuss over their creations. My favorite is the Blackberry Basil Smash ($12). Made with vodka and amaretto, blackberries and fresh basil, it has restorative powers after […]
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