Houston Chronicle Feature: Blackberry Basil Smash - Perry's Steakhouse & Grille
4 Courses, 4 Choices for $44 Special | DINE-IN only upon request: M-TH 4 P.M. – CLOSE throughout July: View Details 
Join Our Preferred Guest List  | View All Promotions
Reservations

To-Go, Delivery & Car-SidePerry's At Home

To-Go, Delivery & CarSidePerry's At Home
Make a Reservation
 

Oak Brook

View a Different Location
Chicago, IL

5 Oakbrook Center
Oak Brook, IL 60523

(Map)

Phone: 630-571-1808

Fax:

Valet Parking Available
Make a Reservation

Please choose a location below to make a reservation.

Specials & Promotions

Explore all of our current & ongoing specials:

Experience Perry's

Here's how we set the tone for a perfect dining experience, every time.

Learn more

Houston Chronicle Feature: Blackberry Basil Smash

July 2, 2013 | Reviews

“And finally, I’ve recently become a fan of the bar program at Perry’s Steakhouse. The cocktails are works of art, and I enjoy watching the bartenders muddle, shake and fuss over their creations.

My favorite is the Blackberry Basil Smash ($12). Made with vodka and amaretto, blackberries and fresh basil, it has restorative powers after a muggy afternoon of chores. Trust me.”  – Syd Kearney

Screen-Shot-2013-07-02-at-5.46.59-PM

More Recent News

GOOD DAY FOX 4 – Tater Totter bites with garlic aioli & Perry’s anniversary

Chef Rick Moonen stopped by Good Day to show off our delicious Steak and Tater Totter Bites with our garlic aioli while marking the restaurant’s anniversary. Watch The Full Segment.

Read More

FOX NEWS – Tips to make the perfect Pork Chop

Perry’s Steakhouse Chef Rick Moonen details how to cook the perfect pork chop and side dishes on ‘Fox & Friends Weekend’. Watch The Full Segment.

Read More