5 Oakbrook Center
Oak Brook, IL 60523
Phone: 630-571-1808
Fax:
Valet Parking Available
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Here's how we set the tone for a perfect dining experience, every time.
Learn moreOwner of Perry’s Steakhouse & Grille, Chris Perry, discusses how a steakhouse achieves longevity. Read the full story here or at the link below (HBJ Subscription Required). http://www.bizjournals.com/houston/news/2017/05/09/houston-steakhouse-owner-theres-always-room-for.html
Read MoreOoh la la! Our delicious Mont Blanc is served with flambéed sauced, vanilla ice cream and strawberries. Thanks Restaurant Business for featuring Perry’s Steakhouse & Grille!
Read MoreThe King of Country, George Strait, stopped by Perry’s Memorial City for an exclusive tasting of his signature Strait Paloma. Made with Código 1530 Blanco, grapefruit juice and an orange slice garnish, the Strait Paloma is one of Strait’s favorite cocktails. Learn what else Culture Map has to say here: http://houston.culturemap.com/news/restaurants-bars/04-14-17-country-legend-george-strait-touts-authentic-tequila/#slide=0
Read MoreIf booze and botanicals are old friends, then you’ll love Perry’s Jubilee. This signature drink is made with gin, lemon and grapefruit juice and topped with an edible Hibiscus. Read the full story from Birmingham Magazine.
Read MoreOoh la la! Our delicious Mont Blanc is served with flambéed sauced, vanilla ice cream and strawberries. Thanks Restaurant Business for featuring Perry’s Steakhouse & Grille!
Read MoreThank you, Open Table for awarding Perry’s San Antonio as a 2017 OpenTable Diner’s Choice!
Read More“Perry’s Private Label Reserve Cabernet Sauvignon displays ample aromas and flavors of black currant and wild berries along with cedar and espresso”. See what else Susi Zivanovic, Perry’s Corporate Sommelier and Beverage Director, said about our private-label wine in the latest Sommelier’s pick from the Houston Chron. Read the full article here: http://www.houstonchronicle.com/life/food/article/Sommelier-s-pick-Susi-Zivanovic-of-Perry-s-10981262.php
Read MoreThanks, Wine Spectator, for recognizing Perry’s as one of the “10 Wine Stars in the Lone Star State”.
Read MoreThanks to our loyal patrons, Perry’s Steakhouse & Grille has been named one of the top 100 Best Steakhouses in America by OpenTable! We hope you have an opportunity to come by soon and celebrate with us at a Perry’s near you. Read the full article at OpenTable.com.
Read MoreIndulge your taste buds and see what Andrew Chalk from The Daily Meal said about his recent visit to Perry’s Uptown location. Click here to read the full article.
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