Raleigh is gaining its first Perry’s Steakhouse
Set to open in early 2020, Perry’s new location in Raleigh will have space for 350 guests and be home to four private dining rooms. Read more about our latest location here.
Read MoreNews & Awards
Perry’s featured in Houstonia’s “Steak Lover’s Guide to Houston”
Perry’s expansive menu, imaginative cooking methods, and high-quality cuts earned the steakhouse a place in Houstonia’s “Steak Lover’s Guide to Houston.” Click here to see the full article.
Read MorePerry’s among Houston’s top 10 steakhouses
Houstonia Magazine names Perry’s as one of the 10 Best Steakhouses in the city. Find out who else landed on the list here.
Read MorePerry’s Champions location is named Best Steak in the area
Our Champions location has been awarded the title of Best Steak by Living Magazine in their Readers’ Choice issue. See the full list.
Read MoreRaise a Glass to Perry’s Award-Winning Wine List
OpenTable named Perry’s Birmingham as one of the top 100 best restaurants for wine lovers in America. Read more about how they narrowed down their selection from over 28,000 restaurants here.
Read MorePerry’s Birmingham among nation’s top 100 for wine
OpenTable names Perry’s the only Alabama restaurant to make the cut for the nation’s top 100 for wine. Find out who else landed in the top 100 here.
Read MorePerry’s Top-Notch Steak is Named Best in Birmingham
The title of Best Steak in Birmingham was awarded to Perry’s by Birmingham Magazine, who also gleamed about our Famous Seven-Fingers-High Pork Chop. See who else made the cut here.
Read MoreRaise a Glass to Perry’s Happy Hour
Raving about both the bar bites and the drink deals, Birmingham Magazine highlights Perry’s Social Hour as the best happy hour in the city. Read more here.
Read MorePerry’s Steakhouse is a Fan Favorite in The Woodlands
Living Magazine of The Woodlands just announced that Perry’s won the Best Steak title in their annual Reader’s Choice issue. See more of the publication here.
Read MoreChef Hunter Whips Up Some Classics on Denver’s Fox31
Perry’s own Chef Hunter gave viewers some behind-the-scenes tips on how to make a few Perry’s favorites – including their own Perry’s Filet for National Filet Mignon Day. See the full segment here.
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