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Keep me in the loop about the latest offerings and promotions at Perry's Steakhouse & Grille®!
- Menu
- Dinner
- Starters
- Soups or Salads
- Seafood
- Surf & Turf Signatures
- Perry's Famous Pork Chop
- Chicken & Vegan Entrées
- Steaks & Chops
- Caramelized Prime Rib Thursday
- Sides for Two
- Lunch Menu
- Wine
- Desserts
- Off The Menu Features
- Download Lunch Menu
- Private dining
- Overview
- Rooms
- Submit Request
- Bar 79®
- Bar Bites
- Cocktails
- Hand-Crafted Cocktails (Mixology)
- Signature Shaken Sodas
- Wine
- Perry's Reserve Wines
- Wine List
- Wine Lockers
- Corkage Policy
- Social Hour 79
Starters View Photos
Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Soups or Salads View Photos
Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Seafood View Photos
Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Surf & Turf Signatures View Photos
Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Perry’s Famous Pork Chop View Photos
Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
Chicken & Vegan Options View Photos
Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Steaks & Chops View Photos
Sauces
Styles
Toppers
Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Vegan Entrées View Photos
Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Caramelized Prime Rib Thursday View Photos
Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Sides for Two View Photos
Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Lunch View Photos
Lunch menu is available Dine-In & To-Go Fridays from 10:30 AM – 5 PM.
Soups or Salads
Salad Additions
Add to any salad.
Featured Items
Signature Shaken Sodas
Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Wine
At Perry’s Steakhouse & Grille®, we strive to provide our guests the highest level of service and quality when it comes to wine. We have curated our extensive wine list to feature over a hundred wines including Perry’s Reserve wines and other labels you love as well as family-owned vintners. Our wine list is ever-changing, so even the most dedicated aficionados can find something new and exciting each time they dine with us. For those looking for a hand-selected pairing experience, Perry’s offers private, temperature-controlled wine lockers along with courteous and knowledgeable staff always at the ready with the perfect suggestion.
Here, among a carefully curated list of wine selections from around the world, you’ll find Perry’s reserve wines, crafted and blended to complement our award-winning menu. Perry’s portfolio includes Chardonnay, Rosé, Pinot Noir, Big Red Blend, and Cabernet Sauvignon, available by the glass, by the bottle and select varietals in larger formats.
Perry’s Reserve Chardonnay, born from grapes slowly ripened to perfection in select Sonoma County vineyards, offers enticing aromas of ripe pear, apricot, orange zest and lush tropical fruits. This pour is specially blended to pair perfectly with our seafood and poultry options such as our crab cakes and lobster.
Perry’s Reserve Rosé uses the highest quality 100% Pinot Noir grapes sourced from cool coastal Monterey County vineyards, delivering inviting aromas and flavors of strawberry, blood orange, and cranberry. These bright crisp fruit flavors are complemented by a soft, elegant texture on the palate and a refreshing finish. This wine deliciously complements Perry’s Signature Fried Asparagus, Seafood Stuffed Mushrooms and Chicken Oscar.
Perry’s Reserve Pinot Noir comes from cool coastal Monterey vineyards to offer inviting aromas of bright red fruits of cherry, strawberry, and raspberry. Sip its savory, fruit-forward notes alongside the sweet, smoky sizzle of our Famous Pork Chop for the perfect pairing and truly uncorked experience.
Perry’s Reserve Big Red Blend is carefully crafted from extraordinary vineyard sites across Napa Valley and offers aromas of red and dark fruits, cracked pepper, tobacco leaf and spices. The palate shows bright acidity and integrated tannins provide a lingering, bright finish to pair beautifully with our prime ribeye.
Perry’s Reserve Cabernet Sauvignon is highly intriguing with its complexity from Sonoma soils and offers rich aromas of black currants, blackberries, anise, cocoa, and cigar box. With a smooth lingering finish, the wine pairs exceptionally well with filet mignons.
Desserts View Photos
Signature Flaming Desserts View Photos
Dessert Wines
Madeira, Port & Sherry
Gluten-Free Friendly Vegetarian Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Off The Menu Features View Photos
Perry's Reserve Texas Akaushi Wagyu
Primal Flight*
Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
Private Dining
Perry’s offers the most unique private dining experience for your most important business and personal moments. With options available to accommodate groups of all sizes, Perry’s private dining rooms were each designed with a different mood and feel to create the perfect setting, no matter what the occasion.
From an important business lunch to a casual group get-together to special family celebrations to the most elegant affair, Perry’s dedicated team will ensure your event meets all your expectations. Our Sales Managers will provide attention to even the smallest detail, assisting with menu selection and wine pairings from our extensive selection of hundreds of wines. And, for those looking to take their special occasions TO-GO, ask your Sales Manager about Group Dining TO-GO with Multi-location Pick-up and Car-side Catering at a single Perry’s location, so you can celebrate life’s special moments wherever they happen.
It’s five-star service made to order… and it’s a quintessential Perry’s experience.
North Carolina Location Private Dining Contact in ,
Sales Manager:
Phone:
Email:
Room Layouts
Select rooms may be combined for larger parties. Please contact your Sales Manager for specific location details.
Restaurant Layout
Rooms
Submit a Request
Whether it's a business dinner, graduation or an engagement party – no occasion is too big or small for one of our exclusive event rooms. Our private dining sales managers will ensure your special evening features all your favorites, from our seven-finger-high pork chop to our Filet Perry.
North Carolina Location Private Dining Contact in ,
Sales Manager:
Phone:
Email:
Bar 79®
Named in honor of the year Perry’s first opened as a meat market in 1979, Bar 79® offers a distinct, elegant, but relaxing experience at each of our steakhouse locations. Bar 79® is fully stocked with the finest libations to be paired with bar menu items or our complete menu and is the perfect place to wind-down from work or wind-up for a night out.
Signatures View Photos
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Beef
Seafood
Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Cocktails
We're shaking and stirring a selection of innovative cocktails just for you at Bar 79®, along with Perry’s non-alcoholic Signature Shaken Soda mocktails to pair with your Perry’s experience. And, for a sip of the season, Perry’s Mini Martini Trio is a tasting flight of 2.5 oz. pours created by our mixologists from Perry’s full list of cocktails, with a new selection each month. So, raise your glass and make a toast with Signatures, Classics, Shaken Sodas and more!
Hand-Crafted Cocktails (Mixology) View Photos
Signature Shaken Sodas View Photos
Wine
At Perry’s Steakhouse & Grille®, we strive to provide our guests the highest level of service and quality when it comes to wine. We have curated our extensive wine list to feature over a hundred wines including Perry’s Reserve wines and other labels you love as well as family-owned vintners. Our wine list is ever-changing, so even the most dedicated aficionados can find something new and exciting each time they dine with us. For those looking for a hand-selected pairing experience, Perry’s offers private, temperature-controlled wine lockers along with courteous and knowledgeable staff always at the ready with the perfect suggestion.
Perry's Reserve Wines
Here, among a carefully curated list of wine selections from around the world, you’ll find Perry’s reserve wines, crafted and blended to complement our award-winning menu. Perry’s portfolio includes Chardonnay, Rosé, Pinot Noir, Big Red Blend, and Cabernet Sauvignon, available by the glass, by the bottle and select varietals in larger formats.
Perry’s Reserve Chardonnay, born from grapes slowly ripened to perfection in select Sonoma County vineyards, offers enticing aromas of ripe pear, apricot, orange zest and lush tropical fruits. This pour is specially blended to pair perfectly with our seafood and poultry options such as our crab cakes and lobster.
Perry’s Reserve Rosé uses the highest quality 100% Pinot Noir grapes sourced from cool coastal Monterey County vineyards, delivering inviting aromas and flavors of strawberry, blood orange, and cranberry. These bright crisp fruit flavors are complemented by a soft, elegant texture on the palate and a refreshing finish. This wine deliciously complements Perry’s Signature Fried Asparagus, Seafood Stuffed Mushrooms and Chicken Oscar.
Perry’s Reserve Pinot Noir comes from cool coastal Monterey vineyards to offer inviting aromas of bright red fruits of cherry, strawberry, and raspberry. Sip its savory, fruit-forward notes alongside the sweet, smoky sizzle of our Famous Pork Chop for the perfect pairing and truly uncorked experience.
Perry’s Reserve Big Red Blend is carefully crafted from extraordinary vineyard sites across Napa Valley and offers aromas of red and dark fruits, cracked pepper, tobacco leaf and spices. The palate shows bright acidity and integrated tannins provide a lingering, bright finish to pair beautifully with our prime ribeye.
Perry’s Reserve Cabernet Sauvignon is highly intriguing with its complexity from Sonoma soils and offers rich aromas of black currants, blackberries, anise, cocoa, and cigar box. With a smooth lingering finish, the wine pairs exceptionally well with filet mignons.
Wine List
Wine Spectator has recognized Perry’s extensive wine list with the Award of Excellence for several years in a row. Perry’s curated selection includes wines from all around the world as well as boutique varieties.
Wine Lockers
Perry’s Wine Locker Program is available to provide select guests the experience of exploring wines not regularly available on our Perry’s wine list.
- A climate-controlled wine locker with storage for a total of twelve wine bottles per locker is customized with your personal or company name on the glass door.
- Your personal wine list displaying your locker inventory will be presented at your table when dining at Perry’s.
- Exclusive access to an expertly curated wine list including highly allocated selections, small production releases, library releases, and rare gems of varying regions and varietals that will continually evolve with new vintage releases. This list will be available when you dine at Perry’s.
- An invitation to the annual September Saturday Social Hour to be hosted on a select Saturday each September in Perry’s Bar 79 where you will be able to interact with local, fellow wine enthusiasts and enjoy exceptional wines and hors d’oeuvres.
- An appreciation holiday package (valued at $300) will be gifted to you annually and shipped directly to your home from Perry’s Online Market.
- You may also receive other special invitations or opportunities as they arise from time to time.
- The annual fee per locker of $300 is invoiced via email each year on January 2 for all wine locker guests.
Corkage Policy
Due to current state regulations, Perry’s North Carolina cannot allow any outside beverages to be brought into our establishment. Please contact a Perry’s manager to walk you through our wine list and help you select the perfect wine for your occasion and view our full wine list below.Signature Bar Bites View Photos
$2 Off 9 Select Bar Bites (Price shown below reflects this social hour discount), available Monday-Friday, 4-7pm & Sunday, 4-9pm
Social Hour Wine Features
$2 Off 9 Select Perry's Pours (Price shown below reflects this social hour discount), available Monday-Friday, 4-7pm & Sunday, 4-9pm
Social Hour Cocktails View Photos
$2 Off 9 Select Cocktails (Price shown below reflects this social hour discount), available Monday-Friday, 4-7pm & Sunday, 4-9pm
Live Music
-
Starters
Starters View Photos
Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. -
Soups or Salads
Soups or Salads View Photos
Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. -
Seafood
Seafood View Photos
Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. -
Surf & Turf Signatures
Surf & Turf Signatures View Photos
Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. -
Perry’s Famous Pork Chop
Perry’s Famous Pork Chop View Photos
Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. -
Chicken & Vegan Entrées
Chicken & Vegan Entrées View Photos
Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. -
Steaks & Chops
Steaks & Chops View Photos
Perry's is proud to serve USDA-AGED, PRIME BEEF, hand-selected & cut-fresh daily. Our steaks are seasoned with PERRY'S SIGNATURE STEAK SEASONING, served on a hot cast iron plate, and topped with PERRY'S SIGNATURE STEAK BUTTER. We do not guarantee well-done steaks as they have a tendency to be dry.Sauces
Styles
Toppers
Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. -
Caramelized Prime Rib Thursday
Caramelized Prime Rib Thursday View Photos
Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. -
Sides for Two
Sides for Two View Photos
Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. -
Lunch
Lunch Menus View Photos
Lunch menu is available Friday from 10:30 AM – 5 PM.
Featured Items
Soups or Salads
Salad Additions
Add to any salad.
Signature Shaken Sodas
Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. -
Wine
Wine
At Perry’s Steakhouse & Grille®, we strive to provide our guests the highest level of service and quality when it comes to wine. We have curated our extensive wine list to feature over a hundred wines including Perry’s Reserve wines and other labels you love as well as family-owned vintners. Our wine list is ever-changing, so even the most dedicated aficionados can find something new and exciting each time they dine with us. For those looking for a hand-selected pairing experience, Perry’s offers private, temperature-controlled wine lockers along with courteous and knowledgeable staff always at the ready with the perfect suggestion.
Here, among a carefully curated list of wine selections from around the world, you’ll find Perry’s reserve wines, crafted and blended to complement our award-winning menu. Perry’s portfolio includes Chardonnay, Rosé, Pinot Noir, Big Red Blend, and Cabernet Sauvignon, available by the glass, by the bottle and select varietals in larger formats.
Perry’s Reserve Chardonnay, born from grapes slowly ripened to perfection in select Sonoma County vineyards, offers enticing aromas of ripe pear, apricot, orange zest and lush tropical fruits. This pour is specially blended to pair perfectly with our seafood and poultry options such as our crab cakes and lobster.
Perry’s Reserve Rosé uses the highest quality 100% Pinot Noir grapes sourced from cool coastal Monterey County vineyards, delivering inviting aromas and flavors of strawberry, blood orange, and cranberry. These bright crisp fruit flavors are complemented by a soft, elegant texture on the palate and a refreshing finish. This wine deliciously complements Perry’s Signature Fried Asparagus, Seafood Stuffed Mushrooms and Chicken Oscar.
Perry’s Reserve Pinot Noir comes from cool coastal Monterey vineyards to offer inviting aromas of bright red fruits of cherry, strawberry, and raspberry. Sip its savory, fruit-forward notes alongside the sweet, smoky sizzle of our Famous Pork Chop for the perfect pairing and truly uncorked experience.
Perry’s Reserve Big Red Blend is carefully crafted from extraordinary vineyard sites across Napa Valley and offers aromas of red and dark fruits, cracked pepper, tobacco leaf and spices. The palate shows bright acidity and integrated tannins provide a lingering, bright finish to pair beautifully with our prime ribeye.
Perry’s Reserve Cabernet Sauvignon is highly intriguing with its complexity from Sonoma soils and offers rich aromas of black currants, blackberries, anise, cocoa, and cigar box. With a smooth lingering finish, the wine pairs exceptionally well with filet mignons.
-
Desserts
Dessert
Signature Flaming Desserts
Dessert Wines
Madeira, Port & Sherry
Gluten Free Dessert Items
-
Off The Menu Features
Off The Menu Features View Photos
Perry's Reserve Texas Akaushi Wagyu
Primal Flight*Gluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. -
Download Lunch Menu
Lunch Menu
Download Lunch MenuGluten-Free Friendly Vegetarian Vegan
Dairy-Free Friendly which might include butter
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
-
Overview
Private Dining Overview
Perry’s offers the most unique private dining experience for your most important business and personal moments. With options available to accommodate groups of all sizes, Perry’s private dining rooms were each designed with a different mood and feel to create the perfect setting, no matter what the occasion.
From an important business lunch to a casual group get-together to special family celebrations to the most elegant affair, Perry’s dedicated team will ensure your event meets all your expectations. Our Sales Managers will provide attention to even the smallest detail, assisting with menu selection and wine pairings from our extensive selection of hundreds of wines. And, for those looking to take their special occasions TO-GO, ask your Sales Manager about Group Dining TO-GO with Multi-location Pick-up and Car-side Catering at a single Perry’s location, so you can celebrate life’s special moments wherever they happen.
It’s five-star service made to order… and it’s a quintessential Perry’s experience.
North Carolina, Private Dining Contact
Sales Manager:
Phone:
Email: - Room Layouts
-
Submit a Request
Submit a Request
Whether it's a business dinner, graduation or an engagement party – no occasion is too big or small for one of our exclusive event rooms. Our private dining sales managers will ensure your special evening features all your favorites, from our seven-finger-high pork chop to our Filet Perry.
North Carolina, Private Dining Contact
Submit a Private Dining Request
Sales Manager:
Phone:
Email:
-
Bar 79® Overview
Bar 79® Overview
Named in honor of the year Perry’s first opened as a meat market in 1979, Bar 79® offers a distinct, elegant, but relaxing experience at each of our steakhouse locations. Bar 79® is fully stocked with the finest libations to be paired with bar menu items or our complete menu and is the perfect place to wind-down from work or wind-up for a night out.
-
Bar Bites
Signature View Photos
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Beef
Seafood
-
Cocktails
Hand-Crafted Cocktails (Mixology) View Photos
-
Signature Shaken Sodas
Signature Shaken Sodas View Photos
-
Wine
Wine
At Perry’s Steakhouse & Grille®, we strive to provide our guests the highest level of service and quality when it comes to wine. We have curated our extensive wine list to feature over a hundred wines including Perry’s Reserve wines and other labels you love as well as family-owned vintners. Our wine list is ever-changing, so even the most dedicated aficionados can find something new and exciting each time they dine with us. For those looking for a hand-selected pairing experience, Perry’s offers private, temperature-controlled wine lockers along with courteous and knowledgeable staff always at the ready with the perfect suggestion.
-
Perry's Reserve Wines
Perry's Reserve Wines
Here, among a carefully curated list of wine selections from around the world, you’ll find Perry’s reserve wines, crafted and blended to complement our award-winning menu. Perry’s portfolio includes Chardonnay, Rosé, Pinot Noir, Big Red Blend, and Cabernet Sauvignon, available by the glass, by the bottle and select varietals in larger formats.
Perry’s Reserve Chardonnay, born from grapes slowly ripened to perfection in select Sonoma County vineyards, offers enticing aromas of ripe pear, apricot, orange zest and lush tropical fruits. This pour is specially blended to pair perfectly with our seafood and poultry options such as our crab cakes and lobster.
Perry’s Reserve Rosé uses the highest quality 100% Pinot Noir grapes sourced from cool coastal Monterey County vineyards, delivering inviting aromas and flavors of strawberry, blood orange, and cranberry. These bright crisp fruit flavors are complemented by a soft, elegant texture on the palate and a refreshing finish. This wine deliciously complements Perry’s Signature Fried Asparagus, Seafood Stuffed Mushrooms and Chicken Oscar.
Perry’s Reserve Pinot Noir comes from cool coastal Monterey vineyards to offer inviting aromas of bright red fruits of cherry, strawberry, and raspberry. Sip its savory, fruit-forward notes alongside the sweet, smoky sizzle of our Famous Pork Chop for the perfect pairing and truly uncorked experience.
Perry’s Reserve Big Red Blend is carefully crafted from extraordinary vineyard sites across Napa Valley and offers aromas of red and dark fruits, cracked pepper, tobacco leaf and spices. The palate shows bright acidity and integrated tannins provide a lingering, bright finish to pair beautifully with our prime ribeye.
Perry’s Reserve Cabernet Sauvignon is highly intriguing with its complexity from Sonoma soils and offers rich aromas of black currants, blackberries, anise, cocoa, and cigar box. With a smooth lingering finish, the wine pairs exceptionally well with filet mignons.
-
Wine List
Wine List
Wine Spectator has recognized Perry’s extensive wine list with the Award of Excellence for several years in a row. Perry’s curated selection includes wines from all around the world as well as boutique varieties.
-
Wine Lockers
Wine Lockers
Perry’s Wine Locker Program is available to provide select guests the experience of exploring wines not regularly available on our Perry’s wine list.
- A climate-controlled wine locker with storage for a total of twelve wine bottles per locker is customized with your personal or company name on the glass door.
- Your personal wine list displaying your locker inventory will be presented at your table when dining at Perry’s.
- Exclusive access to an expertly curated wine list including highly allocated selections, small production releases, library releases, and rare gems of varying regions and varietals that will continually evolve with new vintage releases. This list will be available when you dine at Perry’s.
- An invitation to the annual September Saturday Social Hour to be hosted on a select Saturday each September in Perry’s Bar 79 where you will be able to interact with local, fellow wine enthusiasts and enjoy exceptional wines and hors d’oeuvres.
- An appreciation holiday package (valued at $300) will be gifted to you annually and shipped directly to your home from Perry’s Online Market.
- You may also receive other special invitations or opportunities as they arise from time to time.
- The annual fee per locker of $300 is invoiced via email each year on January 2 for all wine locker guests.
-
Corkage Policy
Corkage Policy
Due to current state regulations, Perry’s North Carolina cannot allow any outside beverages to be brought into our establishment. Please contact a Perry’s manager to walk you through our wine list and help you select the perfect wine for your occasion and view our full wine list below.
-
Social Hour 79
Social Hour 79
7 Select Bar Bites, 7 Mixology Cocktails and 7 Standard Wine Pours for $9 each
Experience the excitement during Social Hour 79 at Perry’s Bar 79® where our acclaimed chefs and mixologists serve up deliciously shareable bar bites, mixology cocktails and standard pours of wine for $9 Each.
View Social Hour 79 Menu- Sunday – Friday, 4 - 6:30 PM
Social Hour 79
7 Select Bar Bites, 7 Mixology Cocktails and 7 Standard Wine Pours for $9 each
Experience the excitement during Social Hour 79 at Perry’s Bar 79® where our acclaimed chefs and mixologists serve up deliciously shareable bar bites, mixology cocktails and standard pours of wine for $9 Each.
View Social Hour 79 Menu