Master Development Chef Rick Moonen joins ABC 33/40 “Talk of Alabama” 05/25/21 segment to demonstrate Perry’s Shaken Martini Salad. Also looking at products on our Steakhouse Online Market and Off-The-Menu-Features.
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Perry’s Master Development Chef Rick Moonen joins ABC 33/40 “Talk of Alabama” to show you how to make Perry’s Finger Salad Rolls 05/25/21
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Join us for a special Fennel-crusted Salmon and brunch-inspired cocktail specials to celebrate mom.
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Get to Perry’s and sip our limited-time Rita Rosé Olé
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With brunch features, cocktails, Sunday Supper and more, Perry’s is the place to be for Easter Sunday!
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This Easter, make Perry’s Ultimate Eggs Benedict.
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Learn how to make Perry’s Eggs Benedict two ways, and refine your egg-poaching technique with Chef Rick.
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Join us at Perry’s Memorial City for a Restaurant Weeks special.
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Our first Tennessee location in the Greater Nashville area is opening Thursday, February, 18, 2021
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Eat Like a Local with Perry’s Seafood dishes.
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