Grilling Tips for July 4th - Perry's Steakhouse & Grille
Click Here for Car-side Pickup Available During DINE-IN Hours
 
Raleigh, NC

4509 Creedmoor Road
Raleigh, NC 27612

(Map)

Phone: 919-827-4158

Fax:

Valet Parking Available

Please choose a location below to make a reservation.

Specials & Promotions

Explore all of our current & ongoing specials:

Experience Perry's

Here's how we set the tone for a perfect dining experience, every time.

Learn more

Grilling Tips for July 4th

June 29, 2021 | News & Information

Perry’s Master Development Chef Rick Moonen teaches you how to elevate your grill experience with steak and fish on Talk of the Town News Channel 5 Nashville. Chef Rick uses a beautiful Ribeye, Perry’s Steak Seasoning, and Perry’s Steak Butter to create a tender and delicious steak. Next, use a Cedar Plank for Redfish with Cajun seasoning and oil along with homemade Pesto, Balsamic Glaze, and served with a side of asparagus.

The Steak Knives, Perry’s Steak Butter, and Perry’s Seasoning is available on Perry’s Steakhouse Online Market.


More Recent News

The Thrill(ist) of it all: Perry’s named one of best steakhouses in Austin

Read on to see what the Thrillist is loving about Perry’s Steakhouse & Grille

Read More

Perry’s Named Top Romantic Steakhouse in Frisco

Perry’s was recognized as top option for steaks within the city of Frisco.

Read More