KUSA-TV – Celebrate National Seafood Month At Perry’s
Visit Perry’s Steakhouse and Grille to celebrate National Seafood Month! Make reservations and find the menu here. Watch Full Segment
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DENVER LIFE – Dining Out at Perry’s Steakhouse & Grille
Proving extraordinary service and unparalleled quality is still in style, Perry’s Steakhouse & Grille® in Lone Tree is a cut above the rest. Located on the premises of Park Meadows Mall in Lone Tree, Perry’s Steakhouse & Grille® sets the stage for any pre-theater date night or fancy post-concert with friends. From its enchanting entrance […]
Read MoreTHRILLIST – Where to Find the Best Seafood in Dallas-Fort Worth
Keeping the tradition alive of steakhouses that have equally mastered seafood, Perry’s Steakhouse locations excel in a variety of foods from the depths of the world’s oceans. Pan Seared Sea Bass, Crispy Skin Wild Red Snapper, and Cedar Plank-Fired Redfish are among the specialities, but even if you’re craving steak for a main, you should […]
Read MoreFOCUS DAILY NEWS – Celebrate National Steakhouse Month with Perry’s New York Strip Flight
DALLAS (June 14, 2022) – Perry’s Steakhouse & Grille has been redefining dining since opening as a modest meat market in Houston over four decades ago. Now one of the country’s premier, award-winning steakhouses, Perry’s remains true to its humble, neighborhood butcher shop roots by providing top-quality meat selections and exceptional service to round out […]
Read MoreWRIC ABC 8News – Virginia’s first Perry’s Steakhouse & Grille opening at Short Pump Town Center in Richmond
Perry’s Steakhouse & Grille is excited to announce its first Virginia location at Short Pump Town Center in Richmond’s west end slated for opening in mid-2023. Located along West Broad and I-64, our soon-to-be 11,000-square-foot space will accommodate up to 350 guests with details of glass, lighting, and a breadth of textures to create an […]
Read MoreAXIOS RICHMOND – Texas-based Perry’s Steakhouse & Grille opening in Richmond.
The price of beef might be up, but that’s not stopping Texas-based Perry’s Steakhouse & Grille from opening its first Virginia location at Short Pump Town Center. Details: The high-end steakhouse is expected to open in the summer of 2023 on the outer rung and Broad Street side of Short Pump mall, nestled between Red Robin […]
Read MorePerry’s Steakhouse & Grille’s First Virginia Restaurant to Open in Summer 2023
Perry’s Steakhouse & Grille is excited to announce its first Virginia location at Short Pump Town Center in Richmond’s west end slated for opening in mid-2023. Located along West Broad and I-64, our soon-to-be 11,000-square-foot space will accommodate up to 350 guests with details of glass, lighting, and a breadth of textures to create an […]
Read MorePerry’s Reserve Rosé joins Perry’s portfolio of wines
New to Perry’s portfolio of wines is our 2021 Rosé. Using the highest quality grapes sourced from cool coastal Monterey County vineyards, Perry’s Reserve Rosé delivers inviting aromas and flavors of strawberry, blood orange, and cranberry. With a single sip, one will get a flavor of bright, crisp fruit, complemented by a soft, elegant texture […]
Read MoreToday in Nashville: Mastering the Lobster Thermidor
Watch Perry’s Master Development Chef Rick Moonen share the best tips and tricks when it comes to cooking lobster with Today in Nashville host Carole Sullivan and learn how you can make Lobster Thermidor — a dish to love during lent — at home. Check out the segment and get the recipe!
Read MorePerry’s Private Reserve Caviar: Seafood Bites That Will Leave You Hooked
Coral Gables Magazine recently visited Perry’s Steakhouse to try our new Private Reserve Caviar. Our signature caviar glittering with amber and deep sea green is hand-selected and styled by our Master Caviar Maker and Perry’s culinary team. Coming from the world’s finest small batch Sturgeon, this caviar is ethically and sustainably farmed with an all-natural […]
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