WGN Features Perry’s Cedar Plank-Fired Redfish
 
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WGN CHICAGO – Perry’s Steakhouse & Grille Cedar Plank-Fired Redfish

January 18, 2023 | Awards, News & Information

Perry’s Steakhouse and Grille serves up prime steaks and chops, tableside presentations, and a vibrant cocktail menu. Joining us now in our Studio 41 kitchen to showcase a popular dish with an outdoor approach is Master Development Chef Rick Moonen.
Watch The Full Segment.


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