WSMV 4 – Perry’s Celebrates National Seafood Month
Have you ever wondered what umami is?
Tune in to WSMV 4 as our very own Master Development Chef Rick Moonen, explains the fifth sense that causes our mouths to water! He highlights the taste and shows viewers how to make Perry’s Miso Umami Butter that tops off our NEW Ahi Tuna Fillet Mignon.
DYK Chef Rick Moonen is…
🏅 James Beard-recognized
🐟 Known as the Godfather of sustainable seafood
🏆 Inducted into the American Culinary Hall of Fame
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CBS 6 – Perry’s Richmond – Short Pump location opens hearts and doors for dog’s final meal
HENRICO COUNTY, Va. — A Central Virginia family facing the heartbreaking decision to say goodbye to their beloved golden retriever found unexpected kindness from Perry’s Steakhouse, which opened its doors to give the terminally ill dog a special final meal. Read the full article.
Read MoreOpenTable – 2026’s Top 100 Romantic Restaurants
Perry’s Park District named one of OpenTable’s 100 most romantic restaurants for 2026. View The Full List.
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