Perry’s Named One of the 10 Texas Steakhouses You Need to Try Before You Die by Wide Open Country
Wide Open Country named us one of the “10 Texas Steakhouses You Need to Try Before You Die”. Have you tried one of our 13 locations yet?
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CBS 17 – National Pork Chop Day at Perry’s Steakhouse & Grille
Watch Chef Dan Delorensi join Host Amber Freeman on CBS 17 Raleigh to showcase Perry’s National Pork Chop Day Menu. Watch The Full Segment.
Read MoreEAT THIS NOT THAT – 7 Restaurants With the Best Prime Rib
Perry’s Steakhouse & Grille has a 16 oz. Caramelized Prime Rib Dinner on Thursdays only, from 4pm to close. Each pecan wood-fired Prime Rib is crusted and caramelized, topped with Perry’s Steak Butter, and served with Truffle Merlot Demiglace and homemade horseradish. “Paired with a wedge salad, Brussels sprouts, whipped potatoes, a glass of Perry’s Reserve Cabernet Sauvignon, […]
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