THRILLIST – Where to Find the Best Seafood in Dallas-Fort Worth
Keeping the tradition alive of steakhouses that have equally mastered seafood, Perry’s Steakhouse locations excel in a variety of foods from the depths of the world’s oceans. Pan Seared Sea Bass, Crispy Skin Wild Red Snapper, and Cedar Plank-Fired Redfish are among the specialities, but even if you’re craving steak for a main, you should definitely kick off the meal with a build-your-own seafood tower ensuring that you’re treated to all your favorites.
Read The Full Article
More Recent News
TASTING TABLE – 9 Steakhouse Side Dishes That Rival The Steak
“Steakhouses may be the domain of meat-eaters looking to fill up on hunks of beef, but when they’re not trotting out their famous roasted pork chops, Perry’s Steakhouse goes out of its way to cater to everyone’s dietary needs. Whether you’re vegetarian, gluten-intolerant, or vegan, look no further than Perry’s spaghetti squash primavera for an […]
Read MoreMODERN LUXURY – The Best Steakhouses in Austin
“What began as a neighborhood butcher shop has grown into a nationally recognized steakhouse known for excellence. From tableside service to rich topping selections and sublime cuts, like the Koji-aged New York strip, Perry’s selections include top-tier offerings with rich marbling and premium aging.” View The Full List Here.
Read More
