A Prime Cut: Perry’s San Antonio Now Open
Perry’s Steakhouse & Grille recently celebrated the arrival of its first San Antonio location with a ribbon cutting ceremony at The Shops at La Cantera. Joined by representatives of the Greater San Antonio Chamber of Commerce, The Shops at La Cantera and leadership from Perry’s Restaurants, founder Bob Perry (left with scissors) and president and CEO Chris Perry (right with scissors) cut the ribbon for the restaurant, which opened Monday, November 28.
More Recent News
WGN CHICAGO – Perry’s Steakhouse & Grille Cedar Plank-Fired Redfish
Perry’s Steakhouse and Grille serves up prime steaks and chops, tableside presentations, and a vibrant cocktail menu. Joining us now in our Studio 41 kitchen to showcase a popular dish with an outdoor approach is Master Development Chef Rick Moonen. Watch The Full Segment.Read More
AUSTIN AMERICAN STATESMAN – Winner for Best Steakhouse
Austin American Statesman 2022 – Perry’s Steakhouse and Grille received the award for Best Steakhouse and placed as a finalist for Best Fine Dining and Best Romantic Restaurant in Austin, Texas. Read More HereRead More