Hop to the chop this Easter Sunday at Perry’s Steakhouse & Grille
Perry’s Steakhouse & Grille invites guests to hop to the chop! This year, Perry’s will open early at 11 a.m. on Easter Sunday. Perry’s dinner menu will be served all day and starting at 4 p.m. a special three-course meal will also be available. Guests can enjoy specially priced bar menu items during Social Hour from 4-9 p.m.
“Easter Sunday is a time for families to celebrate together with great food,” said Chris Perry, owner of Perry’s Steakhouse & Grille. “We’re pleased to give our guests the opportunity to dine with us after church or for dinner from our special three-course menu.”
The special dinner includes any salad, Perry’s Famous Pork Chop, and dessert trio for $24.95. The dessert trio features three of Perry’s finest sweets: Vanilla Bean Crème Brulèe, Grand Marnier Chocolate Truffle, and Praline Cheesecake. Fans of Perry’s can also view the menu on the Perry’s website, at www.PerrysSteakhouse.com.
# # #
About Perry’s Steakhouse & Grille
Perry’s Steakhouse & Grille, a Houston-based family-owned business, has earned a faithful following by perfecting prime since 1979. Beginning as a modest meat market, Perry’s has grown into a renowned group of award-winning restaurants with a stunning array of culinary creations. Perry’s currently operates ten steakhouse locations, nine in Texas and one in Chicago, and two Perry & Sons Market & Grille locations. Perry’s has a future steakhouse slated to open in Denver in 2014. For more information and updates on Perry’s Steakhouse, please visit www.PerrysSteakhouse.com.
More Recent News
Perry’s Steakhouse & Grille’s First Nebraska Restaurant to Open Summer 2027 in Omaha’s Avenue One
Omaha, NE – January 20, 2026 – Texas-based Perry’s Restaurants, a group of award-winning restaurants, is proud to announce its first Nebraska location, Perry’s Steakhouse & Grille, in the Greater Omaha area. Set to open in summer 2027, Perry’s will be located at Avenue One, West Omaha’s grandest new mixed-use community for prime shopping and […]
Read MoreMASHED – Customers Rave About The Pork Chops At This Steakhouse
Typically when you head out to a steakhouse, you’ve got beef on the mind: strips, sirloins, beautifully marbled ribeyes. After all, such restaurants specialize in these kinds of cuts. But a number of steakhouse chains also make a great pork chop. If there’s one spot in which you’d want to turn your attention to that […]
Read More
