Perry’s Steakhouse & Grille’s First Virginia Restaurant to Open in Summer 2023
Perry’s Steakhouse & Grille is excited to announce its first Virginia location at Short Pump Town Center in Richmond’s west end slated for opening in mid-2023. Located along West Broad and I-64, our soon-to-be 11,000-square-foot space will accommodate up to 350 guests with details of glass, lighting, and a breadth of textures to create an air of modern elegance and comfort that is sure to welcome our new community.
The expansive main dining room will provide guests an opportunity to soak in the Perry’s Rare and Well Done® experience, with glimpses of our chefs in our open kitchen along with a spectacular wine wall and vibrant Bar 79®, complete with lively island seating and outdoor dining. Our four beautifully appointed private dining rooms will be the perfect place to transform your future milestones into cherished memories.
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Perry’s Steakhouse & Grille Launches Exclusive Reserve Premier Cru Champagne
(July 1, 2025) – This July, Perry’s Steakhouse & Grille is celebrating its 46th anniversary by raising a glass of its exclusive, new Perry’s Reserve Premier Cru Champagne. Perry’s has collaborated with the family-owned Maurice Philippart Champagne House — crafting fine Champagne since 1827 and eight generations of tradition— to produce its own grower’s Premier […]
Read MoreFOX 6 BIRMINGHAM – Chef Daniel Delorensi showcases our Caramelized Prime Rib Thursday Dinner, Koji-Aged Steaks & More.
BIRMINGHAM – Fox 6 welcomed Perry’s Corporate Chef Dan Delorensi into the studio, where he demoes our Truffle Merlot Demiglace Sauce that is served with our our Caramelized Prime Rib Thursday Dinner, Koji-Aged Steaks & More. Watch the full segment.
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