INTRODUCING PERRY'S PETITE BAR PLATES

A new guest experience: Sample a variety of Perry’s signature dishes, enjoy a faster-paced, multi-course experience, or customize lighter late-night fare. Available daily for dine-in, only in Perry’s Bar 79 & Patio. Minimum of 3 selections per person in any combination, or explore 5+ for a fuller tasting experience.

Legendary Burger Pairings at Bar 79

$24 Special | Our Butcher’s Steak Burger paired with our NEW Fashioned First—crafted with Elijah Craig Small Batch bourbon, French vanilla, cocoa bitters, and an expressed orange peel. Available Through October 2025 in Bar 79 From 4 PM - 6:30 PM, Daily.

*Offer Not Valid on promotional holidays. Not Available at Perry’s Steakhouse Raleigh Location.

Introducing Perry’s Reserve Premier Cru Champagne

Raise a glass to our newest pour! Crafted in collaboration with the historic Maurice Philippart Champagne House of Chigny-les-Roses, France, Perry’s new Reserve Premier Cru Champagne is a refined, effervescent expression from eight generations of tradition. Each glass is accompanied by a Perry’s Champagne Biscuit, our homemade version of “Biscuits of Reims” that date back to the 1600s and are widely known as the perfect accompaniment to Champagne. Experience this refined pairing, the French way.

16 oz. Caramelized Prime Rib Thursday Dinner for $49

We have reinvented what prime rib can be with our twist on the traditional. Available Every Thursday from 4 PM - CLOSE.

Off-Menu Favorites

Our NEW Beef Wellington, White Bean Pork Chili, Butternut Squash, Pumpkin Cheesecake and Champagne Biscuit Charlotte. Available for a Limited Time.

*Tax plus 15% handling fee applied to food TO-GO purchases. NO GRATUITY NECESSARY.

Social Hour 79 at Perry's Bar 79®

7 Select Bar Bites, 7 Mixology Cocktails and 7 Standard Pours Of Wine for $9 Each in Bar 79 Sun - Fri, 4 - 6:30 PM

Not Available at Perry’s Steakhouse Raleigh Location.

Perry’s Reserve Texas Akaushi Wagyu

Akaushi is all-natural Wagyu beef, providing a high source of healthy fat. Originating in Kumamoto, Japan, our Akaushi Wagyu is family-raised on the Beeman Family Ranch by fifth-generation cattle ranchers. Managing the lifecycle of the premier Japanese red cattle, the Texas-based ranch located between Houston and San Antonio boasts the largest herd of Akaushi cattle outside of Japan. The beef is highly marbled with no added hormones or growth promoters. Perry’s is proud to offer this high-quality beef selection as part of our award-winning menu.

3 Courses for $49* Special

Enjoy our special 3 for $49 Menu available TO-GO Only daily (Including: Christmas Eve, New Year's Eve & Valentine's Day)

Perry's Military Menu: 3 courses, 6 choices, $39*

Available For Active and Former Military. Reservations & Military ID Required.