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Coming SoonTaste of the Cowboys
With your support at the 2017 Taste of the Cowboys, Perry’s was able to help raise $480,000 to feed hungry children in partnership with the North Texas Food Bank. It’s always extraordinary when top-notch food, people and generosity come together, and it was our honor to participate in this great event. From all of us at Perry’s, we thank you!
More Recent News
Chef Rick Moonen shows FOX Good Day the perfect way to use your Perry’s Famous Pork Chop Leftovers!
Watch Chef Rick Moonen demonstrate how to make a Pork Chop Leftover favorite recipe, White Bean Pork Chop Chili! Find the full segment here.
Read MoreWe believe in trusting the experts — especially when they list Perry’s as one of the top date-night spots
Read up on why DatingExperts.com named Perry’s Steakhouse & Grille as one of the best places to take a date in San Antonio.
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