Review: What's Cookin' Chicago? - Perry's Steakhouse & Grille
Click Here for Car-side Pickup Available During DINE-IN Hours
 
Raleigh, NC

4509 Creedmoor Road
Raleigh, NC 27612

(Map)

Phone: 919-827-4158

Fax:

Valet Parking Available

Please choose a location below to make a reservation.

Specials & Promotions

Explore all of our current & ongoing specials:

Experience Perry's

Here's how we set the tone for a perfect dining experience, every time.

Learn more

Review: What’s Cookin’ Chicago?

December 17, 2013 | Reviews

chicago-300x57

“It’s no surprise that The Baron and I love our steaks. It’s always fun for us to check out local steakhouses that are in the area but after awhile, steakhouses can easily be generalized as having the same steaks, same menus, same type of restaurant. Don’t get me wrong – we love them for what they all offer, as similar or even the varying things they have to stand out from the rest… but recently we dined at Perry’s Steakhouse & Grille. This folks, is a place to go not simply for the steaks…

Overall, it was an amazing dinner and a great addition to the Chicago area. I hope they continue to expand to other areas outside of Texas and if you are in the Chicago area, please visit… you won’t be disappointed!

To read the full review, click here.


More Recent News

Perry’s Reserve Rosé joins Perry’s portfolio of wines

New to Perry’s portfolio of wines is our 2021 Rosé. Using the highest quality grapes sourced from cool coastal Monterey County vineyards, Perry’s Reserve Rosé delivers inviting aromas and flavors of strawberry, blood orange, and cranberry. With a single sip, one will get a flavor of bright, crisp fruit, complemented by a soft, elegant texture […]

Read More

Today in Nashville: Mastering the Lobster Thermidor

Watch Perry’s Master Development Chef Rick Moonen share the best tips and tricks when it comes to cooking lobster with Today in Nashville host Carole Sullivan and learn how you can make Lobster Thermidor — a dish to love during lent — at home. Check out the segment and get the recipe!

Read More