Perry’s Sommelier Uncovers the Sparkling Wine Pairing Mystery on Fox 6 in Birmingham
Perry’s corporate sommelier, Susi Zivanovic, joined Janet Hall on WBRC Fox 6 News to discuss everything you need to know about champagne and sparkling wine, including little-known pairings, preferred glassware and how to correctly open a Champagne bottle! See the full segment at: https://youtu.be/LaShOPaq-7c
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79 Cents? Yes, Really! Perry’s Flashback Friday Returns Bigger and Better
Perry’s Steakhouse & Grille is bringing back its #FlashbackFriday celebration with two 79-cent Friday lunch favorites, a nod to 1979, the year Perry’s first opened as a modest butcher shop in Houston. This year, Perry’s is making the tradition bigger, extending the celebration to 200 guests with two 79-cent favorites: its Famous Pork Chop Friday […]
Read MoreWBRC Birmingham – National Pork Chop Day
Perry’s Chef Dan DeLorensi joined WBRC to showcase our National Pork Chop Day offerings. Watch the full segment.
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