Perry’s Reserve Cabernet Sauvignon Wrangles in the Silver Medal at 2022 Rodeo Uncorked! Wine Competition
This isn’t our first rodeo making fine wine! Perry’s Steakhouse & Grille is thrilled to announce that our 2018 Reserve Cabernet Sauvignon was awarded the silver medal winner in our price level at the Houston Rodeo’s 2022 Rodeo Uncorked! International Wine Competition. Perry’s Reserve Cabernet Sauvignon has complexity from Sonoma soils and boasts rich aromas of black currants, blackberries, anise, cocoa and cigar box with a smooth, lingering finish. Learn more about our wines here.
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Perry’s Reserve Rosé joins Perry’s portfolio of wines
New to Perry’s portfolio of wines is our 2021 Rosé. Using the highest quality grapes sourced from cool coastal Monterey County vineyards, Perry’s Reserve Rosé delivers inviting aromas and flavors of strawberry, blood orange, and cranberry. With a single sip, one will get a flavor of bright, crisp fruit, complemented by a soft, elegant texture […]
Read MoreToday in Nashville: Mastering the Lobster Thermidor
Watch Perry’s Master Development Chef Rick Moonen share the best tips and tricks when it comes to cooking lobster with Today in Nashville host Carole Sullivan and learn how you can make Lobster Thermidor — a dish to love during lent — at home. Check out the segment and get the recipe!
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