Perry’s 4 courses for $44 is back including the delicious Nutty D’Angelo dessert.
Perry’s Mike Thompson, general manager, demonstrates the table side creation of the Nutty D’Angelo, see more at http://www.fox4news.com/good-day/recipes/270212658-story.
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Perry’s Steakhouse is best known for its steaks and upscale dining experience, making it a natural place to look for elevated takes on classic beef dishes like Beef Wellington. “Perry’s is the special occasion pick,” says Sullivan. “The preparation is precise — the tenderloin is properly seared before wrapping, the pastry stays intact through service, and the […]
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