It’s Time to Grill!
Fire up your grill as Perry’s own Chef Grant shares his top grilling tips for all of your summer parties. Watch the full segment here.
More Recent News
Houston Chronicle showcases a first look at Perry’s new River Oaks location
Featuring a 12,000 square foot, two-story design, Houston Chronicle details a first look at our new River Oaks location. Read the full article here.
Read MoreTitle of “Best Pork Chop” awarded to Perry’s Steakhouse
One of our most popular dishes, Perry’s Famous Pork Chop, was featured in the Houston Press’ Best of Houston 2019 awards. Read the full article here.
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