Franklin, Tennessee welcomes its first Perry’s Steakhouse & Grille
Read on to learn about Perry’s Cool Springs opening and what to expect from our first Tennessee location.
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A prime rib so good it’s only available one night a week, the caramelized prime rib has become a highly sought-after specialty at Perry’s Steakhouse & Grille. Today, with locations across the country, the brand started as a meat market in Houston in 1979. And since Chris Perry opted to add dining tables on-site, the […]
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