Five-Star Review: Around The Town Chicago
“I did not get a chance to taste the whole menu (that would have been a feat), but I did have the juiciest crabcakes I have ever had, a taste of a steak and a taste of their wonderful Pork Chops (a even finger high chop that is cured, dried and roasted, then caramelized and topped with Perry’s signature herb-garlic butter). A masterpiece.”
Read the entire review here.
More Recent News
Perry’s Pork Chop Lunch is named “Best New Special” in Grapevine
Southlake Style’s “Best of” issue awarded Perry’s Grapevine location with the title of “Best New Special” for the Pork Chop Lunch! Read the full article here.
Read MorePerry’s is featured in Houstonia Magazine’s “Steak Lover’s Guide to Houston”
Houstonia Magazine dubs Perry’s “one of the most stylish steakhouses in the city.” To read more, visit this link.
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