Five-Star Review: Around The Town Chicago
“I did not get a chance to taste the whole menu (that would have been a feat), but I did have the juiciest crabcakes I have ever had, a taste of a steak and a taste of their wonderful Pork Chops (a even finger high chop that is cured, dried and roasted, then caramelized and topped with Perry’s signature herb-garlic butter). A masterpiece.”
Read the entire review here.
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MSN – 5 Steakhouses Serving The Best Prime Rib
A prime rib so good it’s only available one night a week, the caramelized prime rib has become a highly sought-after specialty at Perry’s Steakhouse & Grille. Today, with locations across the country, the brand started as a meat market in Houston in 1979. And since Chris Perry opted to add dining tables on-site, the […]
Read MoreEAT THIS NOT THAT – 8 Steakhouses That Serve The Best Prime Rib
A prime rib so good that it’s only available one night a week, Caramelized Prime Rib has become a sought-after specialty at Perry’s Steakhouse & Grille. With locations spanning the country nowadays, the brand got its start as a meat market in Houston in 1979. And ever since Chris Perry opted to add on-site dining […]
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