Community to Join Perry’s Steakhouse & Grille in Support of Local Youth
Retro Wishes’ Event to Raise Money for Make-A-Wish Foundation®
Houston (January 2, 2013) – The Bay Area Chi Omega Alumnae Chapter, in partnership with Perry’s Steakhouse & Grille, invites the community to support the Make-A-Wish Foundation® of the Texas Gulf Coast and Louisiana Chapter at the upcoming “Retro Wishes” event on Thursday, January 17, 2013 at 6:30 p.m.
This culinary adventure at Perry’s Steakhouse & Grille in Clear Lake, Texas marks the seventh annual event for Make-A-Wish, which includes a five-course wine dinner, entertainment and a live auction. All proceeds will go to help wishes come true for Houston-area children coping with life-threatening medical conditions. Since its inception, Perry’s annual event for Make-A-Wish has raised more than $300,000 and contributed to the granted wishes of more than 40 Houston-area children.
Tickets are $125 per person, including gratuity. Reservations are required and seating is limited so please reserve your spot by contacting Natalie Jones at 281-204-6107 or [email protected].
Perry’s is located at 487 Bay Area Boulevard. For more information, please visit PerrysSteakhouse.com.
# # #
Founded in 1979, Perry’s is a Houston-based, family-owned business that operates Perry’s Steakhouse & Grille, with nine locations in Houston, Austin, Dallas and San Antonio. For more information, please visit PerrysSteakhouse.com.
More Recent News
Perry’s Steakhouse & Grille’s First Nebraska Restaurant to Open Summer 2027 in Omaha’s Avenue One
Omaha, NE – January 20, 2026 – Texas-based Perry’s Restaurants, a group of award-winning restaurants, is proud to announce its first Nebraska location, Perry’s Steakhouse & Grille, in the Greater Omaha area. Set to open in summer 2027, Perry’s will be located at Avenue One, West Omaha’s grandest new mixed-use community for prime shopping and […]
Read MoreMASHED – Customers Rave About The Pork Chops At This Steakhouse
Typically when you head out to a steakhouse, you’ve got beef on the mind: strips, sirloins, beautifully marbled ribeyes. After all, such restaurants specialize in these kinds of cuts. But a number of steakhouse chains also make a great pork chop. If there’s one spot in which you’d want to turn your attention to that […]
Read More
