Chris Perry featured in Houston Business Journal
Owner of Perry’s Steakhouse & Grille, Chris Perry, discusses how a steakhouse achieves longevity. Read the full story here or at the link below (HBJ Subscription Required).
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WBRC Birmingham – National Pork Chop Day
Perry’s Chef Dan DeLorensi joined WBRC to showcase our National Pork Chop Day offerings. Watch the full segment.
Read MoreWTVR Richmond – National Pork Chop Day
Perry’s Chef Dan DeLorensi joined Virgina This Morning to showcase our National Pork Chop Day offerings and share expert tips for preparing our White Bean Pork Chili! Watch the full segment.
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