Celebrate National Tequila Day with Perry’s!
Perry’s own signature cocktail created with George Strait – Strait Paloma! The folks at Dallas Observer agreed it is unexpected but refreshing. See more at Dallas Observer.
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Perry’s Chef Rick Moonen takes us step by step — how to cook a whole fish
Perry’s Chef Rick Moonen takes us from market to table — preparing and serving a whole oven roasted branzino. See the full article here.
Read MoreHoustonia Magazine Features an Ode to Perry’s Wedge Salad
Houstonia Magazine features an ode to Perry’s wedge salad, calling it a “textural masterpiece.” To read more, click here.
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