“Best Martini” awarded to Perry’s
We are known for making unique twists on classic favorites, including martinis, which are perfect for a night out and pair perfectly with our bar bites. Stop by for Social Hour at Bar 79 Monday – Friday from 4-9 PM so you can see why Perry’s Steakhouse & Grill was awarded “Best Martini” by the Katy Times.
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TEXAS MONTHLY – The 12 Best Texas-Raised Wagyu Steaks (and More!)
Wagyu ranches in Texas are small operations that generally control their cattle from birth all the way to the restaurant. Unlike commodity businesses that feed, harvest, and sell cattle from various ranches as just “beef,” Wagyu producers rely on their names. Most of those brands don’t harvest enough cattle to keep a chain of steakhouses […]Read More
DALLAS OBSERVER – An Inside Look at Perry’s Pork Chop Friday
Perry’s Steakhouse & Grille offers the kind of meal you plan your week around. Then, for the next month or so, you find yourself telling everyone how good it was. And the chance to have a meal like that for lunch makes it even better. At Perry’s, Pork Chop Friday lunch is a cultural event, a […]Read More