Austin Man Magazine: THE GOOD LIFE: STEAKHOUSES
“Experience the perfect combination of foodie paradise, carnivore delight and progressive cool factor – you’ll quickly be impressed.”
“The Chateaubriand is a rare cut of steak that is said to have been created for a French diplomat to Napoleon. What you’ll savor is a buttery soft medallion that will blow any filet you’ve had out of the pasture.”
For the full review, click here.
More Recent News
HOUSTON CHRONICLE – A Cut Above the Rest: Perry’s Iconic Pork Chop Creates a Unique Dining Experience
Perry’s Steakhouse & Grille is premier dining personified. Rich with history, steaks, wines, cocktails, and awards, there is far more to Perry’s than meets the eye. With a slew of exceptional offerings and dining options, trying their one-of-a-kind famous pork chop experience is a must. And as we all know, with the right cooking techniques […]
Read More9 NEWS KUSA COLORADO – Perry’s Steakhouse – The Military Menu…YUM!
Military members will enjoy a 3 course meal every day for just $39 per person when you dine before 6pm. To make your reservations go to PerrysSteakhouse.com. Watch The Full Segment.
Read More