Perry’s Seafood Dishes Featured on ABC 33/40 Alabama
National Pork Chop Day: 4-course menu for only $44 on August 27 for DINE-IN Only Upon Request: View Details 
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Oak Brook

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Chicago, IL

5 Oakbrook Center
Oak Brook, IL 60523

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Phone: 630-571-1808

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ABC 33/40 ALABAMA – Perry’s Cedar Plank-Fired Redfish and BBQ Bacon-Wrapped Cedar Plank Gulf Shrimp

August 4, 2023 | News & Information

Watch Master Development Chef Rick Moonen showcase his culinary skills by demonstrating some of Perry’s signature dishes, such as the Cedar Plank-Fired Redfish and the BBQ Bacon-Wrapped Cedar Plank Gulf Shrimp.

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More Recent News

Perry’s Introduces Petite Bar Plates

Perry’s Introduces Petite Bar Plates for a Big Taste Experience in Bar 79® and Patio  A new guest experience: Sample a variety of Perry’s signature dishes, enjoy a faster-paced, multi-course experience, or customize lighter late-night fare. Perry’s Steakhouse & Grille is unveiling a deliciously different way to dine with its all-new Petite Bar Plates—a tasting-style menu […]

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DAILY HERALD – Perry’s Steakhouse & Grille Chicago locations have been recognized in the 2025 Wine Spectator Restaurant Awards

Perry’s Steakhouse & Grille Chicago locations have been recognized in the 2025 Wine Spectator Restaurant Awards. Read More.

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