Perry’s Steakhouse: The Gold Standard
It should come as no surprise that award-winning service merits national attention. From a diverse menu that features tasteful cuisine options to service that goes above and beyond, Perry’s Steakhouse was awarded best National Restaurant by Wake Living for their world-class ambience and attention to detail.
See the full list of winners.
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WTVR RICHMOND – Surf and Turf and more from Perry’s Steakhouse
Watch Perry’s Master Development Chef Rick Moonen join Virgina This Morning in honor of National Seafood Month and showcase our Symphony Kabob & more. Watch The Full Segment.
Read MoreDALLAS OBSERVER – Where Dallas Is Eating Now: The City’s Most Popular Restaurants Reservations
Perry’s Steakhouse & Grille has all the right ingredients to be one of the most booked restaurants in Dallas: an award-winning menu, Texas roots and an intimate view of downtown Dallas. Perry’s started as a butcher shop in Houston in 1979, and by 1986, tables and chairs were added to the shop. Next thing the […]
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