Urban Swank: Imbibing with Perry’s Steakhouse & Belvedere Vodka
Perry’s Steakhouse & Grille has been a staple in the Houston community and beyond for quite some time. Although they are known for their steaks, you may not be aware of their extensive cocktail program, which is headed up by Perry’s sommelier and beverage director, Susi Zivanovic. Susi is always on the cutting edge of creating something divine and after speaking with her during a private tasting at Perry’s, I was intrigued by her ability to capture the essence of a cocktail by blending flavors that seemed simple, yet resulted in the perfect concoction.
To read the full article, click here.
More Recent News
EAT THIS NOT THAT – 5 Restaurantss With the Best Pork Chops and Applesauce
#1: Perry’s Steakhouse & Grille has the ultimate pork chop-and-applesauce pairing. In fact, they consider it one of their signature dishes, a massive, slow-smoked and caramelized chop served with whipped potatoes and their signature homemade applesauce. See the full list.
Read MorePerry’s Steakhouse & Grille Now Open at Northside at SanTan Village in the Greater Phoenix Area
PHOENIX (June 8, 2026) – The wait is over – Perry’s Steakhouse & Grille has officially opened its doors at Northside at SanTan Village, located along Loop 202 SanTan Freeway. As the brand’s first restaurant in Arizona, every detail of the 11,000 square-foot restaurant was deliberately selected to create a Rare and Well Done® dining […]
Read More
