Spring into the season with Perry’s 3 Courses for $45 Spring Menu
Savor the season with your choice of soup or salad, entrée and your choice of third course as a side for two or dessert. Available DINE-IN upon request Sun. - Thurs. only and TO-GO every day.
*Tax plus 15% handling fee applied to food TO-GO purchases. NO GRATUITY NECESSARY.
NOT Available on Mother's Day Sunday May 9th. MENU AVAILABLE UPON REQUEST for DINE-IN.